aquarium adventures: Acanthophyllia - Donut, Meat, or Deshay's Coral

Nov 1, 2021

November/December 2021 issue of CORAL magazine

Acanthophyllia - Donut, Meat, or Deshay's Coral - by Felicia McCaulley, images by Michael Vargas

Felicia: I am an aquarium photojournalist with interests in Syngnathids, aquatic medicine, corals, taxonomy, aquaculture, fish breeding, coldwater, and nano reefs. My career in aquatics began about 20 years ago, and I have worked in aquaculture, online aquarium retail, aquarium photography, wholesale, aquarium maintenance, marine fish purchasing, and managing local fish stores. I have many photos and articles published in various online magazines and magazines like CORAL magazine. I share my home with my 4 year old son, a 15 year old parrot, about 50 seahorses, a bearded dragon, and a Gem Tang. Questions about your aquarium? EMAIL ME. PHOTO POLICY: non-commercial entities use my photos freely, give me "Felicia McCaulley" a photo credit, and link back to the original photo. If you want a photo for commercial use, please send me an email and I'll be happy to work something out with you. If you would like to have your tank photographed and featured on this blog, or if your local aquarium club would like me to visit you for a speaking engagement, email me to set up an appointment.

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